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Einführung in das analytische Arbeiten (Sem1Ar)

Lecturers
Prof. Dr. Monika Pischetsrieder, Dr. Wolfgang Utz

Details
Seminar
Online
2 cred.h, certificate
für Anfänger geeignet, nur Fachstudium, Sprache Deutsch
Zeit: Tue 16:30 - 19:00, Zoom-Meeting; Wed 13:30 - 16:30, Zoom-Meeting; Fri 12:15 - 13:45, Zoom-Meeting; Mon 10:30 - 13:30, Zoom-Meeting
from 3.11.2020 to 17.11.2020

Additional information
Expected participants: 200

Department: Chair of Food Chemistry (Henriette Schmidt Burkhardt)
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